For his spring break, Dad flew all the way across the pond to come and visit me! We visited many places and ate many things ( by now you know how many pictures I take of food ). That being said, you are in for quite a lengthy blog post. Dad and I traveled many places together: Amsterdam, The Hague, Delft, Tilburg, Antwerp, Mechelen, and Brussels. Dad also hit up Gouda and Maastricht on his own while I was stuck in class.
AMSTERDAM:
Early Sunday morning I headed for Schipol Airport outside of Amsterdam to pick Dad up. On Sunday and Monday morning we took Amsterdam by storm: we saw all of the mandatory sights, walked a bunch, hid inside as often as possible (it was SO cold and windy!), went on a canal tour, and a bus tour. We were busy busy busy.
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Our canal tour. |
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Dad's first photo with a canal. |
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Together at Dam Square. |
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Old car that we thought Brandon would appreciate. |
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See how they lean! |
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First food picture of the trip - pies for dinner.
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After we left Amsterdam on Monday, we headed for our hostel in The Hague. On our way there, we stopped at the famous Keukenhof Gardens. Fortunately, they had just opened for the season...unfortunately, the season hasn't quite started yet this year. It has been uncharacteristically cold for March.
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They were the first for sure...this is the closest we got to seeing tulips in bloom - outside at least. |
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Luckily, they had a greenhouse full of tulips and a few other varieties of flowers for us to enjoy. |
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It's almost like the real thing, right? |
THE HAGUE AND DELFT:
Monday evening we arrived in The Hague. We got there just in time to walk to the center of town for dinner. We went to a bar that served excellent food - chicken satay, fries, and salad. The next morning we woke up bright and early and headed for Delft. Delft is the home of the classic blue and white pottery. Also, this city was wonderful - so cute - cafes, canals, blue skies, old churches, cobblestone streets.
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The New Church on the main square. |
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Row of shops and cafes surrounding the square. |
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The workshop of a fourth generation delftware maker. They make slip casted items. |
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Fresh out of the kiln! |
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They spray the white glaze on, then hand paint it later with cobalt based glaze. |
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Obviously, you can tell from the photos that I was loving every minute of this stop in Delft. |
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Before leaving Delft, Dad got to try a traditionally dutch food - a croquette. They are deep fried and interesting. |
After leaving Delft, we went back to The Hague to check out the Escher Museum. It was a really neat art museum.
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Interactive part of the Escher Museum. |
I left Dad in The Hague that night to fend for himself while I went back to Tilburg to prepare for my classes on Wednesday and Thursday. Dad came and spent Wednesday night in Tilburg. Then, on Thursday after my class finished we hopped on another train for another adventure - AND country!
ANTWERP:
In Antwerp we wandered about for a bit. We walked in the gorgeous Central Station, down the shopping street, went in a fancy chocolate shop, ate waffles, and walked in the historic square.
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First Belgian waffle! |
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Beautiful streets of Antwerp. |
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The strangest museum we have ever been too. It probably didn't help that everything was in Dutch. We enjoyed ourselves because it was free and warm - two very important things. |
MECHELEN: After leaving Antwerp in the late afternoon, we went to our hostel in Mechelen. This is a smaller sized town between Brussels and Antwerp. That night we wandered around a bit looking for the perfect place to have dinner. Thankfully, we finally found a warm, affordable, and tasty place. Finding warm places was a common goal we had during our trip. While eating dinner, it began to snow! The next morning we woke up early (again) to explore the town before heading to Brussels later.
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Mechelen had great alleyways. |
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The square in Mechelen. |
BRUSSELS: Once we checked Mechelen off of our list, it was time to hop on the train again and head to Brussels. First, we checked into our hotel, then we went in search of lunch. It is important to try all of the local foods, so we picked the most healthy choice of course - fries and ice cream!
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Dad in with his fries in front of a traditional fry stand. |
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Yes, it was around 34 degrees outside. Worth it - best ice cream I have ever had. |
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Free panoramic view of Brussels - from the roof of a parking deck. |
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The most traditional way to eat a Belgian waffle. |
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The main square - Grand Place. |
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DELICIOUS hot chocolate and macaroons from a fancy chocolate store. |
BRUSSELS TAKE TWO:
Dad just thought he would have one day in Brussels, but instead he got two! Unfortunately that was because his flight time was changed from early afternoon to 9:30 pm. We made the best of our situation though and walked about Brussels some more. We had a nice breakfast in a cafe, checked out the ever popular flea market, visited the underwhelming Mannekin Pis, and ate one last waffle.
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The face says it all. |
Touring about with Dad was a wonderful adventure. It was so nice to be able to show him around the places that I know and to discover new places together. I would like to close by mentioning one important and surprising fact: my sense of direction was much better than Dad's in Brussels. This is a significant accomplishment.